Restaurant Garden

Restaurant Garden

The Garden Restaurant is one of our two restaurants. Explore also Brewery Restaurant and decide where to go for your dining experience.

Restaurace Garden Teplice

Modern restaurant in the centre of Teplice

Great indoor and outdoor seating

Elegant, modern, airy, sunny – these are the qualities that clearly define the Garden Restaurant in Monopol. The unique atmosphere is created by the glass ceiling and glass walls, which bring natural light into the interior. There is also an outdoor terrace for pleasant seating overlooking the magnificent St. Bartholomew’s Church.

On weekdays, we offer you dishes from our lunch menu. You can always look forward to soup and three main courses.

Beer and premium gin & tonic

In the Garden Restaurant we also offer beers from our family brewery. We brew traditional 12° lager of Pilsner type Monopol, 11° semi-dark Karlik, cherry 11° and English type beer ALE 14°. Specials of varying degrees are also prepared throughout the year. If you are not a fan of beer, we recommend the best of our range of Czech and foreign wines, Italian Prosecco or mixed cocktails. For example, our premium gins with premium Fever-Tree tonics are very popular.

Luxury restaurant for breakfast and dinner

Breakfast or brunch in Teplice

We start bright and early! If you are a brunch lover, a combination of a late rich breakfast with lunch, the Garden Restaurant is the right place for you. Fresh coffee, a savoury or sweet breakfast and the sunlight streaming through the glass walls of the restaurant. Sounds like a great start to the day. You can enjoy our renowned brunch on Sundays, and all-inclusive breakfast every day.

Modern restaurant - modern menu

In the afternoons, evenings and on weekends we prepare meals according to our a la carte menu. The modern gastronomic menu is dominated by perfectly prepared grilled meats, but you will also find salads, vegetarian dishes and light appetizers. Romantic dinners for two, family celebrations and get-togethers with friends – all of this will be made perfectly enjoyable by our delicious dishes.

Corporate or private events

Our Garden Restaurant is a great meeting place for larger groups. We can prepare a private party, wedding, training or adapt the interior of the restaurant for teambuilding. You can also enjoy a bachelor party here, which can be even better with the range of services in our wellness. There’s nothing better than getting into a hop bath and sipping our pale lager. Wellness Hotel Brewery Monopol is simply the right place for every occasion.

A new lounge is available for your event, equipped with a screen, data projector, flipchart boards and free Wi-Fi. The capacity of the lounge is 60 people for theatre seating and up to 45 people for table seating.

We will provide you with refreshments or coffee break according to your requirements and complete catering of our own production including craft beer brewed in our brewery. The area is separate from the restaurant, so you will not be disturbed by normal traffic. During the day, participants can also have lunch at the brewery restaurant, which is part of the complex.

It is not a condition to rent a stay in our hotelbut we offer 37 double rooms in case of interest.

For an event with a larger number of people, the lounge area can either be connected to the restaurant and lobby bar, or the entire Garden Restaurant can be rented, which can accommodate 90-100 people during the theatre seating and another 30-40 people in the adjacent lobby bar area, which has proven to be a good option for a coffee break during the event.

You can find us in the centre of Teplice

Wellness Hotel Brewery Monopol has an exceptional location in the centre of the spa town of Teplice.

Vinná karta
Restaurace Garden

Polední menu
Pivovarská restaurace

Salát pro tento týden: Rukolový salát s granátovým jablkem, kuřecím prsem, karamelovými ořechy, cherry rajčaty, balkánským sýrem a medovou zálivkou, sezamová tyčkaA:1,3,7,11      199,-       

Pondělí 18.11.

Polévka: Gulášovka A:1,7,3                       45,-                                              

  1. Medailonky z vykoštěných stehýnek na jehle, proložené sušenými rajčaty a šalotkou, opečené bramborové půlky, bylinkový dip A:7        189,-
  2. Smažená vepřová krkovička s bramborovou kaší :1,3,7                                                                                                   169,-
  3. Penne s krůtím masem a brokolicí v sýrové omáčce A:1,3,5                                                                             179,-
  4. Salát: Dle týdenní nabídky

 

Úterý 19.11.

Polévka: Karotkový krém, se zázvorem, chilli, limetkou a krutony A:1,3,7,9                                                45,-

  1. Pikantní hovězí guláš podávaný s bramboráčky a cibulíA:1,3,7                                                   189,-
  2. Kuřecí nudličky na kari, dušená jasmínová rýže A:1,7                                                                                   169,-
  3. Pečená uzená krkovice se šumavským knedlíkem a dušeným špenátemA:1,3,7                                169,-
  4. Salát: Dle týdenní nabídky

 

Středa 20.11.

Polévka: Kuřecí vývar se zeleninou a nudlemi:1,3,7   45,- 

Denní tip: Kančí burger s ementálem, zelenina, jalapeňos majonéza, bramborové lupínky A:1,3,7,10               229,-

  1. Bratislavská vepřová pečeně podávaná s houskovým knedlíkem A:1,3,7                                                   179,-
  2. Drůbeží sekaná, bramborová kaše, kyselá okurka A:1,3,7                                                                                169,-
  3. Tortelliny plněné ricottou a špenátem ve smetanové omáčce s kuřecím masem a parmazánem A:1,3,7    169,-
  4. Salát: Dle týdenní nabídky

 

Čtvrtek 21.11.

Polévka: Staročeská česnečka s chlebovými krutony A:1,3,7,9                                                                                                    45,-

Denní tip: Pečený filet platýze na teplém kuskusovém salátu se zeleninou, limetkovo-koprový dip A:1,3     239,-                                                                        

  1. Hovězí kostky na pepři podávané s jasmínovou rýží A:1,7                                                                                    189,-
  2. Kuřecí kousky v těstíčku se šťouchaným bramborem a tatarskou omáčkou A:1,3,7                   169,-                       
  3. Buchtičky s vanilkovou omáčkou a strouhanou čokoládou A:1,3,7                                                                169,-
  4. Salát: Dle týdenní nabídky

 

Pátek 22.11.

Polévka: Frankfurtská polévka s uzeninouA:1,7       45,-              

Denní tip: Mexická quesadilla s trhaným uzeným kachním masem, fazolemi, čedarem, cibulí a BBQ omáčkou, kořeněné bramborové půlky A:1,3,7   199,-                                                       

  1. Kuřecí roláda s bramborovou kaší a okurkovým salátem A:1,3,7                                                           169,-
  2. Vepřová játra na slanině s dušenou jasmínovou rýží A:1,3                                                                           169,-
  3. Smažený eidam s hranolky a tatarskou omáčkou A:1,3                                                                                179,-
  4. Salát: Dle týdenní nabídky

Vinná karta
Pivovarská restaurace

Polední menu
Restaurace Garden

Polévka

Hlavní chod

  • Burger s trhaným kachním masem 279,-Kč

    sezamová bulka, BBQ majonéza, červené zelí, smažená cibulka, steakové hranolkyA:1,3,7,11

  • Marinované kuřecí prso v jogurtu a bylinkách 259,-Kč

    bramborová kaše, grilovaná zelenina, medová omáčka s chilli A:7

  • Houbové rizoto 219,-Kč

    parmazán, lišky, žampiony, bylinkový olej A:1,3,7